Programs

Browse programs offered by universities in China.

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At Jilin University in Changchun, this Chinese-taught master's in Agricultural Biological Environmental and Energy Engineering lasts three years. It focuses on innovative solutions and the support of a strong academic community dedicated to fostering research and collaboration.

Agriculture & Food

The master's in Agricultural Electrification and Automation at Jilin University (Changchun) is Chinese-taught and spans three years. It focuses on advanced technologies in agriculture, preparing students for careers in sustainable agricultural practices and automation systems.

Agriculture & Food

At Ocean University of China (OUC) in Qingdao, this English-taught master's in Agricultural Engineering and Information Technology lasts two years. Study includes practical skills and research, students will explore modern agricultural practices, data analysis, and sustainable development.

Agriculture & Food

The master's in Agricultural Management at Ocean University of China (OUC) (Qingdao) is English-taught and spans two years. Study includes practical applications and interdisciplinary approaches, preparing graduates for diverse roles in agricultural policy, management, and consultancy.

Agriculture & Food

The master's in Agricultural Mechanization Engineering at Jilin University (Changchun) is Chinese-taught and spans three years. It focuses on equipping students with advanced knowledge and practical skills in agricultural technologies and machinery.

Agriculture & Food

Master's in Agrostology is a 3-year English-taught master's at Northeast Normal University in Changchun. Teaching is delivered in English.

Agriculture & Food

The master's in Aquaculture at Ocean University of China (OUC) (Qingdao) is English-taught and spans two years. Study includes dedicated marine laboratories and research vessels.

Agriculture & Food

Jilin University in Changchun offers this Chinese-taught master's in Crop Science over three years. Study includes key areas such as plant breeding, pest management, and sustainable farming practices, preparing them for careers in agriculture, research, and environmental management.

Agriculture & Food

At Ocean University of China (OUC) in Qingdao, this English-taught master's in Fishery Development lasts two years. Study includes key areas such as marine resource conservation, aquaculture technology, and fishery economics, preparing them for impactful careers in both governmental and private…

Agriculture & Food

Ocean University of China offers Master's in Fishery Resources as an English-taught master's degree. Instruction is in English.

Agriculture & Food

This English-taught master's in Fishing Science at Ocean University of China (OUC) in Qingdao runs for two years. Study includes hands-on learning and research, graduates will be well-prepared for careers in marine biology, fisheries management, and environmental conservation.

Agriculture & Food

The master's in Food Safety and Quality Control at Ocean University of China (OUC) (Qingdao) is English-taught and spans two years. Study includes practical skills and scientific knowledge, this program prepares graduates for careers in food safety inspection, quality control management, and regulatory compliance.

Agriculture & Food

The master's in Food Science and Engineering at Jilin University (Changchun) is Chinese-taught and spans three years. Study includes practical applications and innovative research in the food industry.

Agriculture & Food

This English-taught master's in Food Science and Engineering at Ocean University of China (OUC) in Qingdao runs for two years. Study includes a hands-on approach to learning through practical training and research projects, making it unique in its integration of food science with marine resources.

Agriculture & Food

The master's in Grop Genetics and Breeding at Zhengzhou University (ZZU) (Zhengzhou) is Chinese-taught and spans three years. Study includes hands-on research and innovative practices, preparing graduates for careers in agricultural development, research institutions, and biotechnology industries.

Agriculture & Food